Molinari Calabrese Hot Salami

Price range: $15.00 through $60.00

Overview:
Bold, spicy heat from Calabrian chili peppers, crafted from high-quality, premium pork, coarse texture with a rich, savory flavor, perfect for sandwiches, charcuterie boards, or as a snack, gluten-free, naturally aged for deep flavor.

For those who love a bit of heat, Molinari Calabresi Hot Salami is the perfect addition to your culinary collection—bringing the authentic taste of Southern Italy with every slice!

Flavor Profile:

Molinari Calabresi Hot Salami is an irresistibly spicy, Italian-style cured sausage that brings the bold flavors of Calabria straight to your taste buds. Crafted from the finest cuts of pork and seasoned with a fiery mix of Calabrian chili peppers, garlic, and aromatic spices, this salami offers a robust heat that’s perfectly balanced by its savory richness. Its signature deep red color and coarse texture are a testament to its authentic, traditional preparation. Each slice delivers a flavorful punch, making Molinari Calabresi Hot Salami a must-have for spice lovers.

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Pairing Suggestions:

Wine: Cotes du Rhone, Chenin Blanc

Beer: Pilsner, Belgian Ale

Cheese: Swiss, Monterey Jack

 

INGREDIENTS: Pork, Nonfat Dry Milk, Sugar, Spices, Lactic Acid, Starter Culture, Paprika, Sodium Erthorbate, Garlic, Sodium Nitrate

 

 

Weight N/A
Dimensions N/A
Size

Small 0.70 lbs, Medium 1.90 lbs, Large 2.85 lbs, Large 3.80 lbs