Name: Foustman's Blue Cheese Salami
Brand: Foustman's
SKU: 789
Availability: InStock

Foustman’s Blue Cheese Salami

$20.00

Overview:
Indulge in a bold and savory experience with Foustman’s Blue Cheese Salami. Expertly crafted by blending premium cuts of pork with the rich, tangy flavor of blue cheese, this artisanal salami delivers a unique combination of creamy sharpness and smoky richness in every bite. The smooth texture of the cheese perfectly complements the finely spiced salami, creating a satisfying contrast of flavors that will delight any charcuterie lover.

Made with traditional methods and only the finest ingredients, Foustman’s Blue Cheese Salami is perfect for adding a gourmet touch to your cheese boards, sandwiches, or even enjoying on its own as a flavorful snack. Whether paired with crackers, fresh fruit, or a glass of bold red wine, this salami is sure to elevate any occasion.

Discover the luxurious blend of creamy blue cheese and premium salami in every slice—Foustman’s Blue Cheese Salami is a must-try for those seeking something extraordinary.

Flavor Profile:

This exceptional salami combines the rich flavors of pork with the boldness of blue cheese, creating a truly decadent taste experience.

10 in stock

Pairings Suggestions:

Cheeses:

Sharp Cheddar: The sharpness of cheddar complements the creamy blue cheese in the salami, balancing the richness.
Brie: The smooth, buttery texture of Brie creates a delicious contrast with the firm texture of the salami.
Goat Cheese: The tangy and earthy flavor of goat cheese pairs beautifully with the bold blue cheese notes in the salami.
Gorgonzola: If you’re a fan of blue cheese, Gorgonzola adds another layer of boldness that meshes well with the salami.

Breads & Crackers:

Crusty Baguette: A fresh, crusty baguette serves as the perfect base to enjoy the salami, adding a satisfying crunch.
Pretzel Bread: The slightly salty, hearty flavor of pretzel bread balances the richness of the salami.
Whole Grain Crackers: The nutty, earthy taste of whole grain crackers enhances the savory notes of the salami while providing texture.

Fruits:

Pears: The natural sweetness and juiciness of pears cut through the rich, tangy flavors of the blue cheese salami.
Green Apples: The crispness and slight tartness of green apples pair well with the creamy and savory qualities of the salami.
Figs: Sweet, juicy figs provide a delicious contrast to the savory and tangy flavors of the salami.
Grapes: Both red and green grapes are great for their balance of sweetness and acidity, offering a refreshing note against the richness of the salami.

Nuts:

Walnuts: The earthy, slightly bitter taste of walnuts complements the richness of the blue cheese.
Almonds: Lightly salted almonds provide a crunchy texture and enhance the savory profile of the salami.

Condiments:

Honey: Drizzling a little honey over the salami or pairing it with honeycomb adds a delightful sweet contrast to the tangy, savory flavors.
Dijon Mustard: A touch of sharp Dijon mustard can cut through the richness and add a nice zing.
Fig Jam: The sweet depth of fig jam enhances the savory-sweet contrast of the salami, adding a layer of complexity.

Drinks:

Red Wine: Bold red wines, such as Cabernet Sauvignon or Malbec, complement the robust flavors of the salami.
Port: A rich, sweet port wine pairs beautifully with the creamy, tangy blue cheese notes in the salami.
Beer: A malty amber ale or a smooth stout can balance the richness of the salami, providing a full-bodied contrast.

Vegetables:

Arugula: The peppery bite of fresh arugula adds a layer of freshness that cuts through the salami’s richness.
Olives: The briny flavor of olives pairs well with the smoky, tangy notes of the salami.

Ingredients:

pork, blue cheese powder (pasteurized milk, salt, cheese culture, enzymes), sea salt, wine, contains less than 2% of the following: cane sugar, spices, natural flavoring, garlic, lactic and starter culture. Minimally processed – no artificial ingredients.